Fragrant green curry paste simmered in coconut milk with chicken, bamboo shoots, Thai basil and kaffir lime leaves. Served with jasmine rice.

Tender Atlantic salmon fillet seasoned with lemon and dill, served with roasted courgette, cherry tomatoes and new potatoes.

Freshly made chunky guacamole with ripe Hass avocados, lime, coriander and chilli. Served with a generous bag of salted tortilla chips.

Fermented foods, prebiotic fibres and probiotic-rich ingredients every day — kombucha, kefir, kimchi, miso and more.

10 pan-fried Japanese gyoza with crispy bottoms and a juicy pork-and-cabbage filling. Served with ponzu dipping sauce.

Greasy breakfasts, restorative broths, loaded sandwiches and electrolyte smoothies. The cure for whatever happened last night.

Low in saturated fat and sodium, rich in omega-3, fibre and antioxidants. Good for your heart, great for your taste buds.

Refreshing cold-brewed hibiscus flowers with a hint of rose and elderflower. Caffeine-free, lightly sweetened with agave.

Every meal delivers 40g+ protein — grilled meats, Greek yogurt, eggs and legumes to fuel your active lifestyle.

A spice-lover's dream — butter chicken, lamb rogan josh, dal makhani, vegetable samosas and garlic naan.

Nasi goreng, rendang, satay, laksa and pisang goreng. South-East Asian cooking at its most aromatic and satisfying.

Shakshuka, sabich, falafel pita, hummus bowls and halva ice cream. The bold, herb-loaded flavours of modern Israeli cuisine.

A celebration of Italy's most beloved dishes — from silky pasta carbonara to slow-cooked ragù and pillowy gnocchi. Buon appetito!

Linguine alle vongole, branzino al forno, grilled calamari and risotto nero. A coastal Italian journey on a plate.

Smoky pulled jackfruit in a sweet BBQ sauce, piled into soft corn tortillas with slaw, pickled jalapeños and chipotle mayo.

Ramen, tonkatsu, miso soup, chicken karaage and mochi. An authentic Japanese meal plan from the comfort of your kitchen.

Cauliflower rice stir-fry, zucchini noodle pad thai, miso salmon and Korean beef bowls — all keto-friendly.

A 200g beef patty with cheddar, smoked bacon, lettuce, tomato and pickles — all the burger flavour, zero bun. Served with a side salad.